Taste Notes: caramel, red berry, clementine
Our flagship blend Altitude uses a selection of fresh crop single origins. The high proportion of natural-processed coffee creates its characteristic boozy qualities. A lighter roast style ensures fine, crisp acidity and sweetness.
Taste Notes: marzipan, chocolate, hazelnut
Our classic antipodean blend Campbell ST relies heavily on Colombian single-origins. A medium-light roast gives great body and sweetness, perfect for filter or espresso.
Taste Notes: cacao, molasses, fudge
“This classic medium-dark roasted coffee has full-bodied, smooth flavours. Hand-crafted on our cast iron coffee roaster at our HQ, in Wellington’s historic Victorian wool mills.
Farm: This coffee comes from a micro-lot in the district of Rulindo (Northern Province) called Karasha, and is processed through the Kinini washing station.
Taste Notes: orange, cane sugar, plum
Altitude: 2150 masl
Farm:Elsy Noemi Fuentes is the owner of Finca Santa Marta which is located in Mesa Grande San Marcos, in Ocotepeque.
Taste Notes: peach, caramel, grapefruit
The Baobab tree - often known as the ‘tree of life’, or ‘upside down tree’ - is iconic, native to Africa and steeped in tradition and folklore. It’s large, beautiful white flowers bloom at night and are pollinated by bats. The fruit ripen to become hard pods, containing large seeds encased in nutritious pulp and fibres. The pods are cracked open and the pulp is ground into powder, oil is pressed from the seeds and fibres are all extracted. The baobab in this blend hails from Zimbabwe.
TASTING NOTES Warming, slightly citrus & spicy
The Egyptian producers of this tea, are a family owned business run by four brothers. Over the last two years they have begun to grow crops, such as peppermint and spearmint on virgin desert land, improving quality and organic integrity. They have had specific training on organic growing best practice, the production of high-quality composts to increase the soil fertility and establishing a clean water supply by digging a bore hole. This peppermint, spearmint and rich, indulgent cocoa shells blend is full bodied, refreshing yet comforting.
TASTING NOTES Menthol, cooling, slightly sweet with a hint of earthy chocolate notes.
1tsp 5 min 95
This Fairtrade Nam Lanh black tea is from the Yen Bai region of Vietnam. Many of the indigenous wild tea trees from which the tea is harvested are thought to be more than 300 years old. The deep roots access minerals in the soil, giving the tea its characteristic flavour and long after-taste. The Hmong and Dao tribal communities have been harvesting tea for their own use for generations, and each village has a communal tea processing drier. This enables them to make valuable incomes from selling the fresh leaves, further benefiting from the Fairtrade relationships that also allow them to command higher premiums. Enjoy with or without milk.
TASTING NOTES Cinnamon, warming spice and aromatic cloves
BREWING NOTES 1 tsp 5 mins 95°c
This organic and Fairtrade tea comes from the Kao Shui Tea Garden in China. The farmer, Mr He, started with a 1⁄2 hectare of tea and now has one of the biggest farms in the area, which is still family run. Jasmine Green tea is the most famous scented tea. Green tea is layered with Jasmine flower buds then left for 12 hours overnight. During this time, the buds open, releasing their scent into the tea. The next morning the buds are removed. This process is repeated numerous times, creating the beautiful, delicate flavour associated with Jasmine tea.
TASTING NOTES Delicate floral jasmine, with a touch of green tea astringency. BREWING NOTES 1 tsp 3 mins 80°c
This Assam is a black tea from the Tonganagaon Estate in India, which has belonged to the Lohia family since 2008. The tea garden was established in 1927, and the Lohia family is the 6th generation in the business. The cultivated tea plantation is 535 hectares with 1,400 people working with the tea. Assam is a region in Northern India, and one of the oldest in the country to produce tea. The British took tea from China and found a similar climatic area in India in which to grow it. Assam has a popular ‘all round’ flavour and can be enjoyed with or without milk.
TASTING NOTES Lively, malty and full bodied.
BREWING NOTES 2 tsp 3-5 mins 95°c+
Delicious AeroPress coffee wherever you go.
The AeroPress Go has been designed to provide the same delicious espresso and cold brew style coffee, with the same ease of brewing, as the original, but includes a convenient drinking mug that doubles as a carrying case. Perfect for traveling, camping, or taking to work.
A highly popular brewer due to its ease of use and the delicious coffee it produces. The Aeropress yields smooth, rich coffee with less than 1/5 of the acidity of drip brew coffee. It's easy to use and quick to clean making this the ideal coffee maker for the home, the office, or even on the move
Each year, over 500 billion takeaway cups pile up in landfill. Help turn the tide by choosing Huskee, the award-winning, sustainable, reusable cup. Good for the environment. Good for the user.
GOOD FOR THE ENVIRONMENT.
Huskee cups are constructed sustainably with coffee husk as a raw material, meaning not only do users SAVE a disposable cup from landfill every time they use a Huskee Cup in their favourite café. They also RECYCLE part of the 1.7 million tonnes of coffee husk waste produced each year globally during coffee production.
An economic V60 option that looks just as good as the ceramic, glass and metal varieties. Ideal for those new to brewing and for travelling. This clear dripper comes with a coffee scoop and 40 filters to get you started
High quality Moka Pots for crafting traditional Italian espresso. Eight sided shape diffuses heat evenly to enhance the aroma and taste of the coffee. To clean just rinse in hot soapy water, with the right care this durable unit will keep making rich, authentic espresso for years after purchase.
Fits nicely into your hands due to slim shape or stays steady on work benches due to its rubber base. Can be used for almost all brew types, and is the perfect domestic grinder.
Vouchers are valid for one year. We are asking for your support while we and businesses like are are facing the devastation of the virus. For that reason any vouchers purchased (and thank you if you do!!) are valid for one year from when the government announce that it is safe to return to cafes, restaurants and hotels etc.
Vouchers are valid for one year. We are asking for your support while we and businesses like ours are facing the devastation of this virus. For that reason any vouchers purchased (and thank you if you do!!) are valid for one year from when the government announce that it is safe to return to cafes, restaurants and hotels etc.
Give the gift of a coffee subscription this Christmas- for £75 your loved one will receive a monthly delivery of two 220G bags of coffee (one of our blends and one of our single origins), for six months.
Just fill in their name, address, and if you'd like us to include a message. You can even specify when you'd like them to receive their first pack (within 2-3 days to allow for postal delays)
Containing 5 x 50G Blocks of Single Estate dark chocolate bars, this pack will take you on a taste journey to Madagascar, Indonesia, Venezuela and beyond. We've paired it with our Costa Rica Hermosa coffee for the ultimate treat.
This stylish charcoal Huskee cup, made from recycled coffee grounds, is a firm barista favourite. In a classic 8oz size, we've paired it with with our signature Altitude coffee for the perfect gift, or treat for yourself. Bring it in to our Wellington cafe to save money on every take-away coffee.
Brazier Coffee RoastersUnit 10 and 11Tonedale Mill Business ParkWellingtonTA21 0AW01823 666 email@example.com