Coffee of the Month
Back to Single Origin CoffeeTake yourself on a global coffee adventure with our specialty coffee of the month.
- Wake up to a new single origin coffee each month
- Always specialty-grade coffee
- Fully traceable coffee beans
- Sample a variety of processing methods
- Light roast to highlight unique flavours
November Coffee of the Month: Guatemala Santa Elisa Pachup
CUPPING NOTES: Apple, orange, peach and toffee.
RELATIONSHIP SINCE: 2025
COUNTRY: Guatemala
ALTITUDE: 1200 -1700 masl
PROCESS: Washed
HARVEST: October - February
SPECIES: Coffea Arabica
Free UK tracked delivery on orders over £25 | Arrives in 2-3 working days
About This Coffee
‘Coffee of the Month’ is best suited as a monthly coffee subscription, as we take you on a journey through the world's finest coffee origins, showcasing exceptional single origin coffee beans with distinct processing methods and flavour profiles. Each month, our expert roasters select an outstanding coffee from our collection of specialty grade beans, carefully roasting them fresh to order in our Somerset roastery.
Whether you're new to specialty coffee or an experienced coffee enthusiast, our monthly coffee subscription offers an accessible way to taste exceptional coffee from around the world. Coffee of the month will always be a fully traceable specialty coffee with a light roast profile.
Sustainability & Traceability
Finca Santa Elisa Pachup is an estate located in the Acatenango region of Guatemala near the town of San Pedro
Yepocapa. It’s positioned west of the slopes of the massive Acatenango + Fuego Volcanoes. Fuego is one of the most
active volcanoes in the world. The estate totals 506 hectares with 360 planted with coffee. Its size has made the farm an
important source of income for many people living in town.
Despite its size, back in 2017 Santa Elisa was struggling to produce, with only 700 quintales of cherries harvested.
An innovation drive has dramatically increased the farm’s production and it is now producing around 34,000 quintales
of cherry. This lot was processed by Los Volcanes Coffee at their mill in Antigua. They have to be extra careful with the
cherries due to the large amount of ash that often covers them from Fuego. If not washed well, the ash can cause issues for the cherry depulpers. Finca Santa Elisa is actively experimenting with and producing many different coffee varieties. Some of the favourites for Los Volcanes have been their Sarchimor, H1, and Tekisic varieties.
To learn more about our commitment to ethical sourcing and the positive impact of your purchase, please visit our FAQs and Impact Statement.
Buy Wholesale Coffee Beans
Interested in wholesale coffee beans? Get in touch for more information about our ethically sourced coffee delivered directly from our family-run roastery in Somerset.
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